SURPRISE 3 mistakes we often make with bananas

Bananas are satiating, nutritious, and delicious. But, when it comes to this beloved fruit, the majority of us make various blunders - discover out what they are here!

Bananas are one of Germany's most popular fruits. They're popular for a reason: they're not only tasty and filling, but they're also extremely healthy! Bananas are high in potassium, which helps to maintain heart health, as well as vitamin B6, which helps to improve the immune system. Despite the popularity of bananas, many of us make a number of blunders when dealing with exotic fruit.

What we do wrong with bananas

1. wrong storage

You should remove your bananas from the refrigerator as soon as possible if you keep them there. Bananas, being true sun and heat lovers, can spoil quickly if kept in a chilly refrigerator. They'll stay the longest if you keep them at room temperature and keep them away from other fruits. This is due to the fact that ripe bananas emit a large amount of ethylene, a ripening gas that causes fruit to spoil more quickly.

2. peeled incorrectly

Are the fine threads that get trapped on a banana as you peel it an annoyance to you as well? Have you ever accidentally crushed the flesh of a banana because the stem was still hard and the fruit was still extremely fresh? For these reasons, we should peel the banana from the stem down, rather than the other way around, as the monkeys do. The surface is similarly hard, but it is not as firm as the stem. When peeling a banana, monkeys simply tear it apart with their thumb and forefinger, which is not only faster than peeling from the stem but also eliminates the irritating strings.

3. do not wash your hands after peeling

Pesticide residues are more commonly discovered on banana peels. The explanation is that bananas are treated after harvest to keep them fresh during long transportation, such as with anti-mold chemicals. Despite the fact that pesticides stay on the skin and do not reach the meat, we should wash our hands after peeling a banana. The tropical fruit should be given to children peeled.